We roll the dough until it is delicate and thin, then dust with rye flour and gently bake for a dappled, crisp and slightly wobbly cracker. Savour the crunch with a soft, fresh cheese.
Ingredients
Spelt Wheat Flour, Milk, Rye Flour, Sourdough 5% (Rye Flour, Water), Honey, Pink Peppercorn 2.1%, Sea Salt.
Allergy Advice
For allergens please see ingredients in bold.
- VVegetarian
Retail Barcode: 5060198820915Outer Barcode: PYD172
Case Dimensions: 15cm x 26cm x 13.5cm
Case Weight: 1.01kg
If you require more than we have in stock, please enquire.
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14 In Stock
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